La Finca is a small, four-season farm in Mebane, NC. It is the agricultural love child of Mark and Hannah: two people who love to work hard, get dirty, and eat well. We are passionate about healthy, wholesome foods, which is why we strive to grow the best possible pesticide and herbicide-free produce and responsibly raised pork. 

Started in 2017, La Finca was borne of a desire to farm using sustainable practices that contribute to, rather than deplete, the health and abundance of the local environment. We believe that food production and farming practices have a radical impact on the well-being of our ecosystems, locally and globally. La Finca participates in a broader movement to promote regenerative farming by producing foods and utilizing practices that enhance natural resources and combat the environmental degradation that has resulted from decades of conventional farming.   

In short, we grow healthy, clean food: for you, for the community, for the earth.